my breakfast tastes like beer
today i’m playing up the classic flavors of hefeweissbier (clove and banana) in my breakfast.
sunnyside egg
blood sausage (spiced with lots of clove)
banana walnut oatmeal
ahmazing
I used to run this blog with my fiance, but now she has her own: Affoodability.
This blog has become a place for me to talk about my journey into weight loss, fitness, and finding ways to always eat things that taste amazing. I'm a foodie, it's a passion of mine. But now I'm also a cyclist.
